Shanghai Harbin 2018

Had a short holiday prior to giving my 2018 Reconfigurable Computing course at Harbin Institute of Technology (HIT). Photos herein are mainly of food.

This is the street scene just outside the gates of HIT.

Our Uncle Fred, who lives in Shanghai, kindly took us to the new Guangfulin site in the Songjiang district.

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Rice bubbles with salty egg.

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After dinner we went to buy more food.

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The following day we sent to my favourite restaurant in Shanghai for crab-roe noodles that I wrote about here.

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One other morning we went for breakfast in a fusion old/new Shanghai place for sticky rice and bean curd.

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A majong desert.

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I happened to be there at the same time as the Shanghai Photofair, which was at the Shanghai Exhibition Center. I’ve never seen so many people carrying fancy cameras in the one place.

Porsche was an exhibitor and they had my favourite car, the 356, on display there.

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Here are some random photos of ladies walking around.

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Went to Nanking Impressions, which is always packed.

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Harbin.

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Lamb chops, ribs and fish at a Russian restaurant in Harbin.

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Beijing-style charcoal hotpot with Mongolian mutton.

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